May Melange Marathon: Gin and Scenthusiasm

May Melange Marathon: Gin and Scenthusiasm

I’m not much for cocktails. My tipple is usually a glass of wine; two years ago, I was introduced to the Aperol Spritz, and that’s my “fancy summer drink”, though I also like sangria (basically wine with fruit). However, on a couple of trips to Northern Ireland and Ireland in recent years, my husband and I were introduced to small-batch artisan gin. We had previously enjoyed Hendrick’s Gin and I even made up a cocktail that combined it with Fentiman’s Rose Lemonade (here’s the recipe), because my husband does like a good gin-and-tonic in the summer, and I wanted some variety.

Imagine my delight, then, when I found out that 4160 Tuesdays had created a fragrance called Scenthusiasm, based on the botanicals found in Hendrick’s Gin, for a special event by that brand! I didn’t really expect to get my hands on a bottle, but the opportunity arose after I wrote that post in 2018, and I seized it. After all, my little mini of Penhaligon’s Juniper Sling wasn’t going to last forever!

I also have a purse spray of Commodity’s Gin, and I’ve been wanting to compare the two. So today, I sprayed Gin on one hand, and Scenthusiasm on the other. They actually go quite well together as adjacent scents (not layered one on the other). Of the two, no surprise, I prefer Scenthusiasm. It doesn’t smell like gin; it smells like the floral and herbal notes in Hendrick’s, with natural orris (iris) butter, rose absolute, lemon and orange essential oils, cucumber extract, juniper absolute (of course) and coriander essential oil with musk, fresh air and white wood note synthetics. As perfumer Sarah McCartney says: “It’s inspired by gin, and has gin notes but mostly it’s a floral at heart: rose and iris, with the herbs dancing around it.” Just my cup of tea, to mix my metaphors! To my nose, the dominant floral note is the orris root; here, the rose is uncharacteristically cast as a supporting performer. The cucumber and juniper berries led the middle phase an astringent greenness, while the orris root carries through from start to finish.

Commodity’s Gin, on the other hand smells more masculine, aromatic, and woody to me. Commodity has closed down, but its fragrances are still to be found online and sometimes at discounters like T.J. Maxx and Marshall’s. Gin‘s top notes are Juniper Berries, Grapefruit and Lime; middle notes are Ginger Leaf, Labdanum and Freesia; base notes are Oak, Musk, Smoke and Patchouli, according to Fragrantica. As soon as I spray it, there’s a strong pop of lime and juniper, both aromatic scents I quite like. They do smell like a traditional, aromatic men’s cologne to my nose, an association I can’t shake even though Gin is truly unisex. The opening is really intriguing, with its burst of lime and juniper, together with the citrus essential oils. The heart phase smells mostly gingery to me, with an early entrance from both oak and smoke., followed pretty soon by patchouli. I don’t smell freesia at all. Both the opening and heart stages dry down pretty quickly, leaving a combination of oak, musk, smoke and patchouli that smells like the wood-paneled interior of an old-fashioned room like a library or study, where gin cocktails might be served before dinner and where family members and guests might be allowed to smoke occasionally.

How do you feel about gin? Boozy scents? Aromatic florals?

P.S. 4160 Tuesdays is having a “Tidying Up Sale” to make room, and Scenthusiasm is marked down in its smaller sizes (50 ml and below), by 50%! If I didn’t already own a lot of it, I’d be jumping on that.

Fragrance Friday: Commodity Velvet

Fragrance Friday: Commodity Velvet

I have a soft spot for the Commodity line of fragrances, as Commodity Moss was one of the first niche-type fragrances I tried when I started getting serious about fragrance (I say niche-type, because once you can buy a fragrance in Sephora, I’m not sure it’s a true niche fragrance any more!). I really like Moss, but my oh my Velvet!

Commodity Velvet is a new 2018 release, and the perfumer is Jerome Epinette. Its top notes are listed on the Commodity website as roasted almond, clove buds, and coconut water. Heart notes are: heliotropine, vanilla flower, velvet rose petals. Base notes are blonde woods, white birch, black amber. Commodity has a short film in which M. Epinette describes his intentions in creating Velvet:

Velvet is a unique rose fragrance, with its notes of roasted almond, white birch, and black amber. There are many fragrances that combine rose and vanilla, but Velvet’s lightly smoky, nutty opening is unusual and very pleasing. The only other fragrance I’ve been able to find that combines roasted or toasted almonds with rose, vanilla, and birch is Soivohle’s Vanillaville, in which it seems that the rose is much more of a bit player, and tobacco and leather notes dominate. (P.S. Vanillaville sounds great! I haven’t tried it but it’s now on my radar).

M. Epinette focused on evoking the soft texture of velvet fabric or the velvety feel of real rose petals, and he has succeeded. He says of his concept: “I was inspired by the image of vibrant pink Turkish Rose Petals floating gently over a mysterious, dark background of richly warm vanilla and black amber with a delicious touch of roasted almond drifting in the air.” The almond is present right from the start. I don’t smell any coconut in the opening, but it may be there as a support to the roasted almond, which I do smell.

I don’t experience the base or drydown of Velvet as “dark”, if by dark one means edgy. The dark of Velvet is warm and soft, shot through with subtle shades of color, as fine silk velvet often is. M. Epinette describes vibrant pink rose petals against a dark background, but I perceive Velvet as being more like one of the dark, velvety roses that have shades of pink on their petals.

Dark red velvety rose against black

Dark red rose; image from Flowers Healthy.

Dark red and pink Black Beauty Velvet Rose

Black Beauty Velvet Rose

Velvet is a beautiful rose for cooler weather, when many roses, like those in my garden, put forth a new flush of blooms. It reminds me a bit of Montale’s Intense Cafe, though without that fragrance’s powerhouse sillage and longevity. Its longevity is reasonable; I can still smell it on my wrists seven hours after first application, although it has become faint. Its roasted almond top note is different and very appealing. Velvet is warm, soft, slightly spicy, and utterly charming.

Featured image above from OliverTwistsFibers on http://www.etsy.com.