I have a soft spot for the Commodity line of fragrances, as Commodity Moss was one of the first niche-type fragrances I tried when I started getting serious about fragrance (I say niche-type, because once you can buy a fragrance in Sephora, I’m not sure it’s a true niche fragrance any more!). I really like Moss, but my oh my Velvet!
Commodity Velvet is a new 2018 release, and the perfumer is Jerome Epinette. Its top notes are listed on the Commodity website as roasted almond, clove buds, and coconut water. Heart notes are: heliotropine, vanilla flower, velvet rose petals. Base notes are blonde woods, white birch, black amber. Commodity has a short film in which M. Epinette describes his intentions in creating Velvet:
Velvet is a unique rose fragrance, with its notes of roasted almond, white birch, and black amber. There are many fragrances that combine rose and vanilla, but Velvet’s lightly smoky, nutty opening is unusual and very pleasing. The only other fragrance I’ve been able to find that combines roasted or toasted almonds with rose, vanilla, and birch is Soivohle’s Vanillaville, in which it seems that the rose is much more of a bit player, and tobacco and leather notes dominate. (P.S. Vanillaville sounds great! I haven’t tried it but it’s now on my radar).
M. Epinette focused on evoking the soft texture of velvet fabric or the velvety feel of real rose petals, and he has succeeded. He says of his concept: “I was inspired by the image of vibrant pink Turkish Rose Petals floating gently over a mysterious, dark background of richly warm vanilla and black amber with a delicious touch of roasted almond drifting in the air.” The almond is present right from the start. I don’t smell any coconut in the opening, but it may be there as a support to the roasted almond, which I do smell.
I don’t experience the base or drydown of Velvet as “dark”, if by dark one means edgy. The dark of Velvet is warm and soft, shot through with subtle shades of color, as fine silk velvet often is. M. Epinette describes vibrant pink rose petals against a dark background, but I perceive Velvet as being more like one of the dark, velvety roses that have shades of pink on their petals.
Velvet is a beautiful rose for cooler weather, when many roses, like those in my garden, put forth a new flush of blooms. It reminds me a bit of Montale’s Intense Cafe, though without that fragrance’s powerhouse sillage and longevity. Its longevity is reasonable; I can still smell it on my wrists seven hours after first application, although it has become faint. Its roasted almond top note is different and very appealing. Velvet is warm, soft, slightly spicy, and utterly charming.