Perfume Chat Room, April 2

Perfume Chat Room, April 2

Welcome to the weekly Perfume Chat Room, perfumistas! I envision this chat room as a weekly drop-in spot online, where readers may ask questions, suggest fragrances, tell others their SOTD, comment on new releases or old favorites, and respond to each other. The perennial theme is fragrance, but we can interpret that broadly. This is meant to be a kind space, so please try not to give or take offense, and let’s all agree to disagree when opinions differ. In fragrance as in life, your mileage may vary! YMMV.

Today is Friday, April 2, and it is Good Friday, for those who celebrate Easter. I love Easter! Today is a solemn day in the Christian church, but it is also the start of one of my favorite holiday weekends, during one of my favorite times of year. In my part of the US, we are enjoying a full outbreak of spring, with daffodils, tulips, and other bulbs blooming in profusion, flowering trees in full blossom, green leaves tipping the tree branches, and longer days of sunshine. The fact that this week has been unusually cool and wet is letting me make up for some lost time in planting seeds that prefer to germinate in colder temperatures. There’s always a silver lining! And today, while chillier than usual, is bright and sunny.

My lilies of the valley are getting ready to bloom outdoors, which is always an opportunity for me to compare muguet-centered fragrances with the real thing. I also have a potted Easter lily for indoors, and some forced hyacinths to bring inside, so my weekend will be filled with the scents of spring. Now I just have to decide which fragrances to wear myself! As many of you know, I lean strongly toward greens and florals, which work well for spring and Easter. I’m sure my perennial favorite, Ostara, will make an appearance this weekend.

I’m happy that all three of our kids will be home for the holiday; one has also invited a friend. Our church has set up for outdoor services, with groups of seats appropriately spaced, and other safety protocols. I’m looking forward to that; they did that last week for Palm Sunday, and it was very meaningful to be back onsite, even outside. I’ll cook the usual Easter Sunday feast, with roast lamb and spring asparagus plus other assorted side dishes. If you celebrate Easter, do you have any special plans?

Fragrant Flowers

Fragrant Flowers

I’ve neglected blogging last week for a few reasons — two friends of mine experienced sudden deaths in their families, one a husband, another a young adult son. As a result, I was going to memorial services and receptions, and creating flower arrangements for one of those. The bereaved widow is Asian-American, born in Hong Kong, so I did a little research into appropriate flowers. The main thing I learned is that one CANNOT use the color red, and white is the most appropriate color. One can combine it with touches of blue or yellow. So off to Trader Joe’s I went, because they have beautiful bunches of fresh flowers ready to be arranged, and also potted orchids for reasonable prices.

I was very pleased with the final result: one big arrangement with lots of fragrant white Oriental lilies, pale blue delphiniums, and green Bells of Ireland for the main table, and several potted orchids to put on other tables. I also used white evening stock and a softer form of eucalyptus than one usually sees, both very fragrant. In the face of death, one feels so helpless to do or say anything useful. Providing the flowers helped.

After my bout of flower arranging, I started planting the MANY bulbs I bought a couple of weeks ago. I love spring bulbs, and I always buy and plant as many daffodils, jonquils, and other narcissi as I can. Some go in the ground; some go in outdoor pots; some go in pots that I will force indoors. One of the reasons I love these flowers so much is their fragrance. I also cherish their bright colors and graceful shapes. One of my favorites is “Thalia”, a graceful jonquil with white flowers that almost look like orchids. Another is “February Gold”, an early variety that returns reliably year after year in my garden. Its cheerful yellow flowers are a sign that spring has arrived, though they don’t appear as early as a wonderful daffodil, “Rijnveld’s Early Sensation”. When I’ve had that in my garden, it has started blooming in late January. Marvelous!

So I’ve been very, very busy, though not without fragrance. I’m also now quite stiff, having spent hours on my knees, trowel in hand. I have many more to go, so wish me luck! My son helped me replace some half-dead azaleas a couple of weeks ago; thank goodness, I was able to find the same old-fashioned variety (“Coral Bells”) at our local state farmer’s market, because they are part of a gorgeous hedge of pink azaleas. You can’t find it at retail nurseries any more, but there is a nursery supplier at the farmer’s market who always has them. Whew! Have you been doing any fall planting?

shallow focus photography of pink petaled flowers

Photo by Claudia Zuidema on Pexels.com