Scent Sample Sunday: Montale Intense Cafe

Scent Sample Sunday: Montale Intense Cafe

I received Intense Cafe as part of a fragrance subscription service and it has quickly become a favorite. Classified by Fragrantica as an “Oriental Vanilla”, its main floral note is a rich rose, supported by notes of coffee, amber, vanilla and musk. This is my first Montale fragrance and it’s a hit! I’ve been complimented on it by an elderly lady while buying plants at a local nursery, and by my son while driving him to a gathering with other teenaged boys, as well as by my husband even through his recent head cold.

Intense Cafe is a great rose scent for cooler months. After an initial fruity rose burst, the coffee notes hover in the background and are more like a latte; in fact, much like the way I like my lattes from the local baristas: double shots of espresso, lots of foamy milk, and a sprinkle of vanilla powder on top. Kafkaesque sensed cocoa too, sometimes even more than coffee, but that was not my experience. Unlike many Oriental fragrances, Intense Cafe isn’t spicy; it is creamy and a bit sweet, though not overly so and not a gourmand scent, to me. Some commenters on Fragrantica think it smells like oud; I think Kafkaesque is probably right, that they are smelling another note she says is typical of Montale, Iso-E Super, as I’m not picking up anything I recognize as oud (not that I’m an expert).

The fragrance has great longevity; a few small sprays in the morning and I am set for the day. I emphasize “small sprays” because it is quite potent. Apparently sillage is excellent too; I was at a local nursery recently to buy pansies for my winter planters (yes, they bloom all winter here — lovely!) and an older lady came over to me from at least 20 feet away to ask what fragrance I had on, because she liked it so much. Keep in mind that we were already surrounded by nice flower scents from living plants, and Intense Cafe still made its presence known.

To my delight, there is actually such a thing as a vanilla rose latte! Barnie’s Coffee & Tea Company (from which I borrowed the featured image above) has this recipe: Vanilla Rose Latte. Even Nespresso has a recipe for a Rose Caffe Latte with Vanilla, though ironically, the recipe for their automatic espresso machine seems much more complicated than the one from Barnie’s. I think I will just add some rose simple syrup to my next order from Starbucks once I get it home, and see how that tastes!

There is even a rose variety Cafe Latte, available through a marvelously named flower wholesaler in Holland, The Parfum Flower Company. Honestly, the photo below looks exactly how Intense Cafe smells to me: less of a red, fruity rose and more of a soft, dusty capuccino pink with lashings of cream.

Rose Cafe Latte from flower wholesaler Parfum Flower Company

Rose Cafe Latte; image from Parfum Flower Company.

The Parfum Flower Company specializes in highly scented garden roses for special occasions. As they note in their YouTube video (!), most commercially grown roses now have little or no fragrance. The Parfum Flower Company grows roses like my beloved David Austin Roses, as well as other very fragrant varieties from other hybridizers. Just look at that gorgeous color!

Intense Cafe will likely be one of the few scents I’ve sampled that will move to “full bottle” status on my wishlist. With Christmas approaching, maybe Santa will oblige!

Montale Intense Cafe snowflakes

Montale Intense Cafe; image from http://www.11street.my.

May Muguet Marathon: Muguet Fleuri

May Muguet Marathon: Muguet Fleuri

My oh my, muguet! Oriza  L. Legrand’s Muguet Fleuri opens with a decisive, spicy greenness that comes from top notes of green leaves, grass and lily-of-the-valley, per Fragrantica. The middle notes are galbanum, angelica, violet leaf and lily-of-the-valley; base notes are lily-of-the-valley, oakmoss and lily. Kafkaesque attributes the spiciness of the opening to the violet leaves, but I wonder if it doesn’t also come from the angelica. The firmness of the green top notes reminds me of the leaves of lily of the valley, which are very beautiful in their own right and offer just the right contrast to the delicate silver-white bells of the flowers on their long, slender stalks. The leaves are sculptural in their form, larger than the flowers and sometimes even hiding them. They are smooth and firm like the leaves of hostas, and reach to the sky in pairs like hands lifted in prayer.

Lily of the Valley leaves

Lily of the Valley leaves; photo from Verdure

I love the opening of this fragrance. It just happens that I am staying this week at my sister’s house, where she has an old, well-established patch of lilies of the valley, so I am able to compare the perfume and the flower directly while I type this. Continue reading

LVMH Silences Monsieur Guerlain

Instead of my usual “Fragrance Friday” post, I am sharing this, from Kafkaesque. Sadly, the title of that blog is eerily appropriate for this news:

I was stunned to wake up this morning to news that LVMH, the parent company of Guerlain, has shut down the Monsieur Guerlain website,

Source: LVMH Silences Monsieur Guerlain